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10 Minute Immune Boosting Broth

10 Minute Immune Boosting Broth

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Experience the warmth and health benefits of our 10 Minute Immune Boosting Broth, a quick and flavorful nourishing soup that’s perfect for any occasion. In just ten minutes, this broth combines the robust flavors of garlic and ginger with the umami richness of miso, creating a comforting elixir that not only warms you up but also supports your immune system. Ideal for chilly evenings or when you’re feeling under the weather, this easy-to-make broth can be enjoyed on its own or as a base for other delicious dishes.

Ingredients

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  • 8 cups water
  • 1/2 cup gluten-free mellow white miso
  • 8 cloves garlic (grated)
  • 2 tablespoons grated ginger
  • 1 scallion (sliced)
  • 1 tablespoon grated horseradish root
  • 2 teaspoons avocado oil or coconut oil
  • 2 tablespoons raw apple cider vinegar
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon salt

Instructions

  1. Boil the water in a pot.
  2. While boiling, grate garlic, ginger, and horseradish in a medium bowl. Add remaining ingredients and stir to combine.
  3. Once the water is boiling, add half a cup to the bowl mixture and whisk until smooth.
  4. Pour back into the pot, stir well, and remove from heat before serving.

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