Apple Fritter Muffins
Apple Fritter Muffins are a delightful twist on the classic apple fritter, offering all the comforting flavors in a light and fluffy muffin. Bursting with tender apple chunks and aromatic cinnamon, these muffins are irresistibly sweetened with a simple glaze, making them perfect for breakfast, snacks, or dessert. Easy to prepare and bake, they provide a warm, cozy treat that everyone will love. Whether paired with coffee in the morning or enjoyed as an afternoon indulgence, these muffins are sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large apples (peeled, cored, and diced)
- 2 cups all-purpose flour
- 3/4 cup brown sugar
- 2 tsp baking powder
- 1 1/2 tsp ground cinnamon
- 1/2 tsp salt
- 2 large eggs
- 1/2 cup milk
- 1/4 cup melted butter
- 2 tbsp powdered sugar (for glaze)
- 1–2 tbsp milk (for glaze)
Instructions
- Preheat your oven to 350°F (175°C) and grease or line a muffin tin.
- Toss diced apples with cinnamon and a sprinkle of sugar; set aside.
- In one bowl, whisk together flour, brown sugar, baking powder, cinnamon, and salt.
- In another bowl, combine eggs, milk, and melted butter until well blended.
- Gradually mix the wet ingredients into the dry until just combined; gently fold in spiced apples.
- Spoon batter into the muffin tin filling each cup about three-quarters full.
- Bake for 20-25 minutes until golden brown; check doneness with a toothpick.
- While warm, whisk together powdered sugar and milk for glaze and drizzle over muffins.
Nutrition
- Serving Size: 1 muffin (approx. 85g)
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://juliataste.com/apple-fritter-muffins/