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Best Brown Sugar Pineapple Chicken

Best Brown Sugar Pineapple Chicken
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Indulge in the vibrant flavors of the Best Brown Sugar Pineapple Chicken, a delightful dish that marries sweet and savory elements for a tropical taste experience. Perfect for busy weeknights or casual gatherings, this recipe features tender chicken breast cubes enveloped in a luscious brown sugar and pineapple glaze. With minimal prep time and simple ingredients, you’ll have a fantastic meal ready in just 35 minutes. Serve it over rice, toss it in tacos, or enjoy it in lettuce wraps—this versatile recipe is sure to please everyone at your table.

Ingredients

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  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 cup packed light brown sugar
  • 1/2 cup pineapple juice
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon cornstarch
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • Cooked rice, for serving
  • Chopped green onions, for garnish (optional)
  • Sesame seeds, for garnish (optional)

Instructions

  1. In a medium bowl, coat chicken cubes with olive oil, salt, and pepper.
  2. Heat a large skillet over medium-high heat; cook the chicken until browned and cooked through (3-4 minutes per side). Set aside.
  3. In a bowl, whisk together brown sugar, pineapple juice, soy sauce, apple cider vinegar, cornstarch, garlic, ginger, and red pepper flakes (if using).
  4. Pour the mixture into the skillet; simmer until thickened (3-5 minutes).
  5. Add the cooked chicken and pineapple chunks; stir to coat and heat through (2-3 minutes).
  6. Serve over cooked rice with optional garnishes like green onions or sesame seeds.

Nutrition

Find it online: https://juliataste.com/best-brown-sugar-pineapple-chicken/