Best Chili Recipe
Experience the warmth and comfort of the Best Chili Recipe, a hearty dish that’s perfect for gatherings, game days, or cozy family dinners. This flavorful chili features a delightful blend of ground beef and three varieties of beans, simmered to perfection with a unique mix of spices including cumin and cocoa powder. Easy to prepare and customizable with your favorite toppings like sour cream, cheese, and fresh cilantro, this recipe is sure to become a household favorite. Ideal for meal prep, it tastes even better the next day!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 ½ pounds ground beef
- 1 can kidney beans (15 oz, drained)
- 1 can pinto beans (15 oz, drained)
- 1 can black beans (15 oz, drained)
- 1 red onion (chopped)
- 1 red bell pepper (seeded and chopped)
- 2 cups beef stock
- 1 can fire-roasted tomatoes (15 oz)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon oregano (dried)
- 2 teaspoons cumin
- 1 tablespoon cocoa powder
- 2 teaspoons kosher salt
- 1 teaspoon black pepper (ground)
- 1 ½ teaspoons smoked paprika
- ½ teaspoon ground coriander
- 1 tablespoon chili powder
- Sour cream
- Cilantro
- Cheese (shredded)
Instructions
- In a large pot over medium heat, cook the turkey bacon until crisp. Remove from pot.
- Sauté chopped onion and bell pepper in the same pot until tender.
- Add ground beef; cook until browned.
- Drain excess grease and return cooked turkey bacon to the pot.
- Stir in remaining ingredients; bring to a boil.
- Reduce heat to low and simmer for at least 45 minutes.
- Serve hot with desired toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 8g
- Protein: 24g
- Cholesterol: 75mg
Find it online: https://juliataste.com/best-chili-recipe/