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Brookies Cookies Recipe

Brookies Cookies Recipe
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Indulge in the delightful fusion of flavors with this Brookies Cookies Recipe, a perfect blend of rich brownies and chewy chocolate chip cookies. These irresistible treats are ideal for any occasion, from casual family gatherings to special celebrations. With no chilling time required, you can whip them up in under 30 minutes! The combination of fudgy brownie bites and classic cookie goodness creates a layered dessert experience that will impress friends and family alike. Customize your brookies with your favorite mix-ins to make them uniquely yours!

Ingredients

Scale
  • 1/2 cup (113 g) unsalted butter, room temperature
  • 3/4 cup (150 g) light brown sugar, packed
  • 1/4 cup (50 g) granulated sugar
  • 1 large egg, room temperature
  • 1 teaspoon vanilla
  • 1/3 cup Dutch-process cocoa powder
  • 1 cup (125 g) all-purpose flour, spooned and leveled
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2/3 cup semi-sweet chocolate chips
  • 2 3/4 cups (345 g) all-purpose flour
  • 1 teaspoon cornstarch
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (226 g) unsalted butter, cold and cubed
  • 3/4 cup (150 g) light brown sugar, packed
  • 2/3 cup (130 g) granulated sugar
  • 1 egg, plus 1 egg yolk, room temperature
  • 2 teaspoons vanilla
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line two large baking sheets with parchment paper.
  2. For the brownie cookie dough: cream together room temperature butter and light brown sugar until fluffy. Mix in the egg and vanilla, then combine dry ingredients before folding in the chocolate chips.
  3. For the chocolate chip cookie dough: beat cold cubed butter with sugars until fluffy. Add eggs and vanilla, then gradually incorporate dry ingredients and mix in additional chocolate chips.
  4. Scoop small balls of each dough, press them together gently, and roll into uniform balls. Place on prepared baking sheets.
  5. Bake for 8 to 9 minutes until edges are set but tops remain slightly underbaked. Cool before serving.

Nutrition

Find it online: https://juliataste.com/brookies-cookies-recipe/