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Butter Lettuce Salad

Butter Lettuce Salad

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Butter Lettuce Salad is a delightful and refreshing dish that brings vibrant flavors to your table. Featuring tender butter lettuce, crisp radishes, and creamy avocado, this salad is perfect as a light meal or a side dish. The zesty lemon vinaigrette elevates all the fresh ingredients, making each bite a burst of flavor. Quick to prepare in just 17 minutes, it’s an ideal choice for busy weeknights or special occasions.

Ingredients

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  • 2 heads butter lettuce (roughly chopped)
  • 6 radishes (thinly sliced)
  • 2 Persian cucumbers (sliced)
  • 1 large avocado (sliced)
  • 1/3 cup freshly grated Parmesan cheese
  • 2 tablespoons chopped fresh chives
  • 1/3 cup olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons chicken sparkling grape juice vinegar
  • 1 to 2 teaspoons honey
  • 1 clove garlic (minced)
  • 1 teaspoon Dijon mustard
  • Kosher salt and black pepper (to taste)

Instructions

  1. In a small bowl or jar, whisk together olive oil, lemon juice, vinegar, honey, minced garlic, and Dijon mustard. Season with salt and pepper to taste.
  2. In a large mixing bowl, combine butter lettuce, radishes, cucumbers, avocado slices, Parmesan cheese, and chives.
  3. Drizzle the dressing over the salad mixture and gently toss until all ingredients are well coated.
  4. Serve immediately for optimal freshness.

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