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Celery Salad

Celery Salad

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Celery salad is a vibrant and refreshing dish that brings together the crispness of fresh vegetables with a zesty dressing, making it an ideal choice for summer picnics or light lunches. This delightful salad features crunchy celery, juicy cherry tomatoes, and cool cucumber, all tossed in a tangy lemon-olive oil dressing. Not only is it quick to prepare in just 15 minutes, but it’s also low in calories and packed with nutrients. The versatility of this salad allows for customization with various nuts or fruits to suit your taste. Serve it as a side dish or enjoy it on its own for a healthy meal that will impress family and friends alike.

Ingredients

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  • 3 cups fresh celery, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 cup red onion, thinly sliced
  • 3 tbsp extra virgin olive oil
  • 2 tbsp fresh lemon juice
  • Salt and pepper to taste

Instructions

  1. Thoroughly wash all vegetables and pat them dry.
  2. Chop the celery into bite-sized pieces.
  3. In a large mixing bowl, combine chopped celery, halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
  4. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper until well combined.
  5. Pour the dressing over the vegetable mixture and gently toss until evenly coated. Let sit for about 10 minutes to meld flavors.
  6. Serve immediately in a platter or individual bowls.

Nutrition