Chocolate Covered Caramel Apple Slices
Indulge in the delightful experience of Chocolate Covered Caramel Apple Slices, a perfect fusion of crisp apples, luscious chocolate, and rich caramel. These treats are not only fun to make but also versatile, making them an ideal choice for any occasion, from festive gatherings to casual family fun. With simple ingredients and customizable toppings like mini candies or chopped nuts, everyone can enjoy their unique twist on this classic dessert. Easy to assemble and visually stunning, these apple slices will be the highlight of your dessert table!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 3 large Granny Smith or Honeycrisp apples
- 10 ounces milk or dark chocolate melting wafers
- 8 ounces soft caramel squares (1 cup)
- 2 tablespoons heavy cream
- Assorted small toppings (e.g., mini M&M's, chopped nuts)
Instructions
- Line a baking sheet with parchment paper.
- Slice each apple into 4 or 5 slices and remove any seeds using a melon baller.
- Insert popsicle sticks into the base of each apple slice.
- Melt chocolate melting wafers in a double boiler or microwave until smooth.
- Dip each apple slice into the melted chocolate and place on the lined baking sheet.
- Refrigerate for 5-10 minutes until set.
- Prepare caramel by microwaving caramel squares with heavy cream until smooth.
- Drizzle caramel over the chocolate-dipped apples and add desired toppings immediately.
- Refrigerate again for 10-15 minutes until fully set.
Nutrition
- Serving Size: 1 slice (40g)
- Calories: 160
- Sugar: 20g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://juliataste.com/chocolate-covered-caramel-apple-slices/