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Chocolate Strawberry Pretzel Fudge Cups

Chocolate strawberry pretzel fudge cups

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Indulge in the delightful world of Chocolate Strawberry Pretzel Fudge Cups, where the rich taste of semisweet chocolate meets the refreshing sweetness of strawberries, all encased in a crunchy pretzel layer. This easy, no-bake dessert is perfect for any occasion, from family gatherings to casual get-togethers. With just five simple ingredients, you can whip up these fudgy bites in about 10 minutes, making them an ideal treat for anyone with a sweet tooth. Each mini cup is a harmonious blend of flavors and textures that everyone will love. Perfect for sharing or enjoying on your own, these fudge cups are customizable—add your favorite toppings and create a unique masterpiece!

Ingredients

Scale
  • 3/4 cup diced fresh strawberries
  • 3/4 cup chopped pretzels
  • 1 bag (12 oz) semisweet chocolate chips
  • 1 can (14 oz) sweetened condensed milk (regular or fat-free)
  • 1 teaspoon vanilla extract

Instructions

  1. Spray a 24-cup mini muffin pan with cooking spray.
  2. Layer diced strawberries and chopped pretzels at the bottom of each muffin cup.
  3. In a microwave-safe bowl, combine chocolate chips, sweetened condensed milk, and vanilla extract. Microwave on high for 1 minute; stir until smooth.
  4. Spoon the melted mixture into each muffin cup, pressing gently to cover the fillings.
  5. Refrigerate for at least 30 minutes to firm up before serving.

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