Creamy Healthy Pasta Salad Dressing
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Whip up a deliciously creamy healthy pasta salad dressing in just 5 minutes! Perfect for any salad—try it today!
- Author: Julia
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 servings 1x
- Category: Dressing
- Method: Mixing
- Cuisine: American
- 1 garlic clove
- 1/2 cup extra-virgin olive oil
- 1/2 cup red apple vinegar
- 2 teaspoons dijon mustard
- 2 teaspoons dried oregano
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- Mince the garlic clove and measure out the other ingredients.
- In a mixing bowl, combine minced garlic, dijon mustard, olive oil, and red apple vinegar. Whisk until blended.
- Add dried oregano, kosher salt, and black pepper; whisk until creamy.
- Taste and adjust seasoning as needed.
- Serve immediately or store in an airtight container in the fridge for up to a week.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 210
- Sugar: 0g
- Sodium: 110mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg