Print

Dubai Strawberry Cup

Dubai Strawberry Cup

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the exquisite flavors of the Dubai Strawberry Cup, a vibrant dessert that combines crispy layers of filo with rich chocolate and fresh strawberries. This elegant treat is perfect for any occasion, whether it’s a festive gathering or a cozy family dinner. The delightful contrast of textures and the sweet, nutty essence of pistachio create a memorable culinary experience that will have your guests coming back for more. Easy to prepare and visually stunning, this dessert not only satisfies your sweet tooth but also elevates your dining table with its Instagram-worthy presentation.

Ingredients

Scale
  • 1 1/2 cups shredded filo (or Kataifi)
  • 2 tablespoons butter
  • 1/3 cup pistachio butter (or Biscoff spread)
  • 1 bar dark chocolate (or preferred chocolate)
  • 7 strawberries (sliced or quartered)
  • Chopped toasted pistachios (for garnish)

Instructions

  1. Prepare the filo by thawing it as per package instructions. Cut into thin sections and separate to avoid clumps.
  2. In a non-stick pan over medium heat, melt butter and add the separated filo. Stir continuously until crispy and golden (about 5–10 minutes). Transfer to a mixing bowl to cool.
  3. Melt the pistachio butter in a microwave-safe bowl or double boiler until runny. Combine melted pistachio butter with cooled filo.
  4. Melt your choice of chocolate using a double boiler or microwave until smooth.
  5. Assemble by layering the crispy filo mixture in cups, topping with melted chocolate and sliced strawberries.

Nutrition