Easter Rice Krispie Treats
Create delightful Easter Rice Krispie Treats that are perfect for spring gatherings! These colorful nests combine the nostalgic crunch of crispy rice cereal with sweet vegan marshmallows and festive decorations. Whether you’re hosting an Easter party or simply looking for a fun treat to brighten your day, these easy-to-make goodies will charm both kids and adults alike. Customize your nests with vibrant toppings to fit any occasion, making them a versatile addition to your dessert table. Enjoy the creativity of crafting these adorable treats with family and friends!
- Prep Time: 15 minutes
- Cook Time: 2 minutes
- Total Time: 17 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 16 ounces vegan marshmallows
- 7 cups Rice Krispies
- 2 tablespoons unsalted butter (for the base)
- ½ cup unsalted butter (for frosting)
- 3–4 cups powdered sugar
- ¼ cup milk
- 1 teaspoon vanilla extract
- Easter egg candies for decoration
- Green food coloring
Instructions
- Prepare cupcake pans by greasing them.
- In a microwave-safe bowl, melt the vegan marshmallows and butter for about 2 minutes, checking frequently.
- Stir until smooth, then add Rice Krispies and mix until well-coated.
- Spoon the mixture into the greased cupcake pans, pressing down firmly with wax paper to shape into nests.
- Let set at room temperature for about 30 minutes before decorating with frosting and candies.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://juliataste.com/easter-rice-krispie-treats/