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Easy Chocolate Chocolate Chip Cookies

Easy Chocolate Chocolate Chip Cookies

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Indulge in the rich, chocolatey goodness of Easy Chocolate Chocolate Chip Cookies, a delightful treat that’s sure to satisfy your sweet cravings! In just 20 minutes, you can whip up these soft, chewy cookies that feature a double dose of chocolate flavor from cocoa powder and semisweet chocolate chips. Perfect for any occasion—whether it’s a family gathering or a cozy night in—this one-bowl recipe makes cleanup a breeze. Customize them with your favorite mix-ins like nuts or different chocolate varieties for an extra twist. These cookies are not only quick to prepare but also deliciously satisfying, making them an ideal choice for dessert lovers of all ages.

Ingredients

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  • 1/2 cup butter
  • 3/4 cup brown sugar (packed)
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 â…“ cups all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 3/4 cup semisweet chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Melt butter in a large bowl; whisk until fully melted.
  3. Mix in brown and granulated sugars until well combined.
  4. Stir in vanilla extract and egg until smooth.
  5. Add flour, cocoa powder, baking soda, and salt; mix until just combined.
  6. Gently fold in chocolate chips.
  7. Use a cookie scoop to place dough balls on prepared sheets, spaced 2 inches apart.
  8. Bake for 7-10 minutes until set but slightly underbaked in the center.

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