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Frozen Yogurt Chocolate Almond Coins

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Discover the joy of guilt-free indulgence with Frozen Yogurt Chocolate Almond Coins. These delightful treats are not only easy to make but also a nutritious way to satisfy your sweet cravings. The creamy Greek yogurt forms a rich base, enhanced by delectable cocoa and topped with crunchy roasted almonds. Perfect for any occasion, whether as a quick snack or an impressive dessert for guests, these frozen bites combine health and flavor seamlessly. Enjoy them straight from the freezer or pair them with fresh fruits or sauces for an elevated dessert experience.

Ingredients

  • Greek yogurt
  • Cocoa powder
  • Honey or maple syrup
  • Roasted almonds
  • Dark chocolate chips

Instructions

  1. Prepare a baking sheet by lining it with parchment paper.
  2. In a mixing bowl, combine Greek yogurt, cocoa powder, and honey or maple syrup. Stir until smooth.
  3. Scoop small portions of the mixture onto the prepared baking sheet, forming coin-sized rounds.
  4. Sprinkle chopped roasted almonds on top of each coin and gently press them down.
  5. Freeze for at least 2 hours until solid.
  6. Melt dark chocolate chips and drizzle over each coin before freezing again for an additional hour.

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