Irresistible Hot Spinach Dip Recipe
Indulge in the creamy goodness of our Irresistible Hot Spinach Dip Recipe, a crowd-pleaser that’s perfect for any occasion. This warm and cheesy dip combines fresh spinach with rich cream cheese and a blend of shredded cheeses, delivering a mouthwatering experience that pairs beautifully with tortilla chips, fresh veggies, or crusty bread. Quick to prepare and easily customizable, you can add your favorite spices or mix-ins to make it uniquely yours. Whether you’re hosting a game night or a holiday gathering, this delightful dip will be the star of your appetizer spread.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves about 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 10 ounces fresh spinach
- 8 ounces cream cheese (softened)
- ½ cup sour cream
- 1 cup shredded cheese (cheddar and mozzarella)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, sauté washed spinach until wilted (about 2–3 minutes), then chop finely.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth. Fold in shredded cheese, garlic powder, onion powder, salt, pepper, and chopped spinach.
- Transfer the mixture to a greased baking dish and top with reserved shredded cheese.
- Bake for 25–30 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://juliataste.com/irresistible-hot-spinach-dip-recipe/