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Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies

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Indulge in the delightful flavors of Mint Chocolate Chip Cookies, a refreshing twist on a classic treat. These cookies combine the rich taste of chocolate with invigorating peppermint, creating an irresistible combination that is perfect for any occasion. Whether you’re celebrating a special event or simply enjoying a cozy night at home, these soft and chewy cookies will satisfy your sweet cravings. Easy to make and fully customizable with your favorite mint chips or candies, these cookies are sure to impress family and friends alike.

Ingredients

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  • 1â…” cups all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • ½ cup light brown sugar
  • ¼ cup granulated sugar
  • 1 large egg
  • ½ teaspoon pure peppermint extract
  • 1½ cups mint chips or chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a small bowl, whisk together the flour, baking soda, and salt; set aside.
  3. In a large bowl, beat the cooled butter with both sugars until creamy. Add the egg and peppermint extract; mix well.
  4. Gradually incorporate the dry ingredients into the wet mixture until just combined. Fold in mint chips or chocolate chips.
  5. Scoop tablespoon-sized portions onto prepared baking sheets, spacing them apart.
  6. Bake for 9 to 11 minutes until edges are golden and centers slightly underbaked. Cool on wire racks before serving.

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