No-Bake Raspberry Cheesecake Truffles
Indulge in the delightful experience of No-Bake Raspberry Cheesecake Truffles, a perfect blend of creamy cheesecake and tangy raspberry flavors. These truffles are a breeze to prepare, requiring just 15 minutes of prep time and no baking at all! Ideal for parties, gifting, or simply satisfying your sweet tooth, these treats can be customized with various toppings like sprinkles or crushed nuts to suit your taste. With their rich texture from cream cheese and smooth white chocolate coating, these truffles are sure to impress anyone who takes a bite.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup freeze-dried raspberries
- 1 1/2 cups white chocolate
- Optional toppings: sprinkles, crushed nuts, raspberry sauce
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth.
- Grind freeze-dried raspberries into a fine powder using a food processor and mix it into the cream cheese mixture.
- Refrigerate the filling for at least 30 minutes until firm enough to scoop.
- Use a cookie scoop to portion out the filling and roll into balls; place on a parchment-lined baking sheet.
- Freeze for 15-20 minutes to firm up.
- Melt white chocolate in a double boiler or microwave; dip each truffle into the chocolate and let excess drip off.
- Add your desired toppings while the chocolate is still wet. Allow truffles to set before serving.
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 12g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://juliataste.com/no-bake-raspberry-cheesecake-truffles/