Potsticker Soup: A Comforting Delight
Warm your soul with Potsticker Soup: a comforting delight that brings together tender dumplings and vibrant greens in a savory broth. This easy-to-make recipe is ideal for cozy nights and quick weeknight dinners, delivering a satisfying flavor experience that will leave you wanting more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
- 12 oz beef or chicken dumplings
- 4 cups low-sodium chicken broth
- 1 tbsp fresh ginger, grated
- 3 garlic cloves, minced
- 2 green onions, chopped (for garnish)
- 2 cups fresh spinach or bok choy
- 2 tbsp soy sauce
- 1 tsp sesame oil
Instructions
- Prepare all ingredients to streamline the cooking process.
- In a large pot over medium heat, add a splash of oil and sauté the minced garlic and grated ginger until fragrant (about 1 minute).
- Pour in the chicken broth and bring it to a gentle boil. Add the dumplings and cook until they are tender.
- Stir in fresh spinach or bok choy along with soy sauce, cooking until the greens are wilted (approximately 2-3 minutes).
- Drizzle sesame oil over the soup before serving.
- Ladle into bowls and garnish with chopped green onions. Enjoy!
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 50mg
Find it online: https://juliataste.com/potsticker-soup-a-comforting-delight/