Protein Cookie Dough
Enjoy delicious and healthy Protein Cookie Dough that’s quick to make! Perfect for post-workout snacks or desserts—try this easy recipe today!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately four servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup vanilla protein powder
- 1/4 cup creamy peanut butter
- 1/4 cup maple syrup
- 1/4 cup non-dairy milk (adjust as needed)
- 1 teaspoon vanilla extract
- 2/3 cup chocolate chips
Instructions
- In a mixing bowl, whisk together the almond flour and protein powder until well blended.
- Microwave the peanut butter for about 20 seconds to soften it.
- Add the softened peanut butter, maple syrup, non-dairy milk, and vanilla extract to the dry mixture.
- Mix with a rubber spatula until combined; add more non-dairy milk if necessary to achieve desired consistency.
- Fold in the chocolate chips until evenly distributed.
- Enjoy immediately or refrigerate until ready to eat.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 7g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://juliataste.com/protein-cookie-dough/