Ranch Chicken Crock Pot Recipe
Indulge in the creamy goodness of this Ranch Chicken Crock Pot Recipe, perfect for busy weeknights. With just a few simple ingredients and minimal prep time, you can create a flavorful dish that cooks effortlessly in your slow cooker. Tender chicken breasts simmer in a rich ranch-flavored sauce, making it an ideal meal for families of all sizes. Serve it over rice, pasta, or in tacos for a versatile dining experience that everyone will love. Easy to prepare and even easier to enjoy, this recipe is sure to become a staple at your dinner table.
- Prep Time: 10 minutes
- Cook Time: 6–7 hours
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 tbsp olive oil (optional for searing)
Instructions
- Optional: Heat olive oil in a pan over medium heat and sear the chicken breasts on both sides until golden brown (about 2–3 minutes each).
- In the crockpot, combine cream of chicken soup, ranch seasoning mix, chicken broth, garlic powder, onion powder, and black pepper.
- Add the chicken breasts to the crockpot and coat with the sauce mixture.
- Cover and cook on low for 6–7 hours or high for 3–4 hours until fully cooked.
- Shred the chicken with two forks and stir into the sauce.
- Mix in sour cream before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 305
- Sugar: 2g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 31g
- Cholesterol: 95mg
Find it online: https://juliataste.com/ranch-chicken-crock-pot-recipe/