Print

Simple Crockpot Vegetarian Chili Recipe

Simple Crockpot Vegetarian Chili Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Experience the delightful flavors of our Simple Crockpot Vegetarian Chili Recipe, a satisfying and hearty dish perfect for any occasion. This chili bursts with rich ingredients like fire-roasted tomatoes and an array of beans, making it not only delicious but also a nutritious option for everyone at the table. Whether you’re hosting a gathering, enjoying game day, or looking for a cozy night in, this easy-to-make recipe will become a favorite in your household. Simply chop your vegetables, toss everything into the slow cooker, and let it work its magic while you relax. Customize your chili with toppings like guacamole or fresh cilantro to create a personalized meal that pleases every palate.

Ingredients

Scale
  • 1 cup finely chopped yellow onions
  • 1 cup diced red peppers
  • 1 cup sliced carrots
  • 1 cup diced celery
  • 1 (15-ounce) can tomato sauce (no added sugar)
  • 1 (15-ounce) can fire-roasted tomatoes
  • 1 (15-ounce) can black beans (rinsed and drained)
  • 1 (15-ounce) can kidney beans (rinsed and drained)
  • 1 (15-ounce) can pinto beans (rinsed and drained)
  • 2 teaspoons kosher salt
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1 teaspoon mild chili seasoning
  • 1 teaspoon smoked paprika
  • 1 tablespoon fresh lime juice
  • 2 tablespoons optional hot sauce

Instructions

  1. Wash and chop all vegetables into small pieces.
  2. Add chopped onions, red peppers, carrots, and celery to the slow cooker.
  3. Pour in tomato sauce and fire-roasted tomatoes.
  4. Rinse and add all beans to the mixture.
  5. Season with garlic powder, ground cumin, mild chili seasoning, smoked paprika, and salt.
  6. Stir well to combine all ingredients.
  7. Cover the slow cooker; set it on low heat for 4 hours or high heat for about 2 hours.
  8. Before serving, stir in fresh lime juice and adjust seasonings as needed.

Nutrition

Find it online: https://juliataste.com/simple-crockpot-vegetarian-chili-recipe/