Spécial occasion Raspberry Cake Roll
Indulge in the festive spirit with our delightful Spécial occasion Raspberry Cake Roll, a stunning dessert that perfectly marries light, fluffy sponge cake with a luscious cream cheese filling and vibrant raspberry jam. This eye-catching treat is bound to be the centerpiece of your holiday gatherings, impressing friends and family alike. With its easy preparation and beautiful presentation, this cake roll not only excites the taste buds but also adds a dash of elegance to any occasion. Enjoy the balance of sweet and tangy flavors that make each bite a celebration of the season!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 4 eggs
- 2/3 cup sugar
- 1 tsp vanilla extract
- 2 tbsp vegetable oil
- 10 oz fresh or frozen raspberries
- 1/4 cup sugar
- 1 tbsp lemon juice
- 9 oz cream cheese, room temperature
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipping cream, chilled
- 9 oz fresh raspberries
- 6 oz white chocolate
- 1/4 cup whipping cream
- pinch of salt
- fresh raspberries
- star anise
- fresh rosemary
- powdered sugar
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, combine flour, baking powder, and salt. In another bowl, beat eggs and sugar until fluffy; add vanilla and mix in dry ingredients.
- Spread batter onto the prepared baking sheet and bake for about 10 minutes until golden brown.
- Prepare raspberry filling by cooking raspberries, sugar, and lemon juice until jam-like consistency; cool.
- Beat cream cheese with powdered sugar and vanilla until smooth.
- Spread cream cheese filling over the sponge, top with cooled raspberry filling, then roll up using parchment as a guide.
- Chill for at least one hour before serving topped with whipped cream and fresh raspberries.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Find it online: https://juliataste.com/special-occasion-raspberry-cake-roll/