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Spicy Chicken Rice Bowl with Avocado & Cucumber Salad

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Enjoy a flavorful Spicy Chicken Rice Bowl with Avocado & Cucumber Salad that’s easy to make! Try this delightful recipe today!

Ingredients

Scale
  • 150g boneless, skinless chicken breast, cut into cubes
  • 1 tsp olive oil
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp cayenne pepper (adjust to spice preference)
  • Salt & black pepper, to taste
  • 1 cup uncooked white rice
  • 1 cup water
  • Pinch of salt
  • 1 cup sliced cucumber
  • 1 cup cherry tomatoes, halved
  • 2 tbsp diced red onion
  • 1 tsp chopped fresh parsley or dill
  • Avocado, sliced
  • 1 tbsp spicy mayo (mayonnaise mixed with sriracha)

Instructions

  1. Rinse rice until water runs clear. Combine with water and salt in a pot. Bring to a boil, then reduce heat, cover, and cook for 12-15 minutes until fluffy.
  2. In a mixing bowl, toss chicken cubes with olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper. Cook in a skillet over medium-high heat for 6-8 minutes until golden brown and fully cooked through.
  3. In a small bowl, combine sliced cucumber, halved cherry tomatoes, diced red onion, parsley or dill, along with salt and pepper. Toss gently until mixed.
  4. Add cooked rice to a bowl. Arrange slices of avocado on top along with cooked chicken and cucumber salad. Finish by drizzling everything with spicy mayo for an extra kick.

Nutrition

Find it online: https://juliataste.com/spicy-chicken-rice-bowl-with-avocado-cucumber-salad/