Print

Strawberry Crunch Rice Krispie Treats

Strawberry Crunch Rice Krispie Treats
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful Strawberry Crunch Rice Krispie Treats, a no-bake dessert that combines crispy rice cereal with sweet strawberry flavor for an irresistible treat. With a unique topping made from freeze-dried strawberries and Golden Oreos, these treats are perfect for any occasion—from birthday parties to cozy family gatherings. Easy to make and fun for all ages, they are sure to impress your guests and satisfy your sweet cravings.

Ingredients

Scale
  • 2 cups freeze-dried strawberries
  • 20 Golden Oreo cookies
  • 12 tbsp unsalted butter (divided)
  • 1 (16 oz) bag mini vegan marshmallows
  • 1 tsp pure vanilla extract
  • 6 cups crispy rice cereal
  • Pinch of salt

Instructions

  1. Prepare the crunch topping by pulsing freeze-dried strawberries in a food processor until finely powdered. Crush Golden Oreos separately.
  2. Mix the strawberry powder, Oreo crumbs, 6 tbsp melted butter, optional sugar, and a pinch of salt in a bowl until well combined.
  3. (Optional) Spread the crunch mixture on a parchment-lined baking sheet and bake at 275°F for 10-15 minutes. Allow cooling.
  4. Line a 9×13 inch pan with parchment paper.
  5. Melt the remaining butter in a large pot over low heat. Add mini vegan marshmallows and stir until fully melted and smooth.
  6. Stir in vanilla extract and salt before gently folding in the crispy rice cereal until evenly coated.
  7. Press the mixture into the prepared pan using buttered hands or a spatula.
  8. While warm, sprinkle the cooled crunch topping evenly over the surface and press lightly to adhere.
  9. Allow treats to set at room temperature for 1-2 hours or refrigerate for quicker results before cutting into squares.

Nutrition

Find it online: https://juliataste.com/strawberry-crunch-rice-krispie-treats/