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Box Mix Turtle Cake

Box Mix Turtle Cake

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Indulge in the delightful decadence of Box Mix Turtle Cake, a rich chocolate dessert layered with gooey caramel and crunchy pecans. This easy-to-make cake is perfect for any occasion, from birthdays to family gatherings, and will satisfy your sweet cravings with its irresistible flavors. The combination of moist chocolate cake, creamy frosting, and nutty toppings creates a memorable treat that everyone will love. Plus, it’s simple to customize — feel free to add your favorite nuts or toppings for a personalized touch. Prepare to impress your friends and family with this show-stopping dessert that’s as fun to make as it is to eat!

Ingredients

Scale
  • 1 box German chocolate cake mix
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 1 bag Kraft caramels
  • 1 stick butter
  • 1/4 cup evaporated milk
  • 12 ounces semi-sweet chocolate chips
  • 1 cup pecans
  • 16-ounce can chocolate frosting

Instructions

  1. Preheat the oven to 350°F and grease a 9×13 inch baking dish with non-stick cooking spray.
  2. Prepare the cake mix according to package directions using eggs, vegetable oil, and water; mix until well combined.
  3. Pour half of the batter into the prepared pan and bake for 15 minutes until slightly set.
  4. While baking, melt caramels, butter, and evaporated milk in a saucepan over medium heat until smooth.
  5. Once the first layer is done, pour the caramel mixture evenly over it and sprinkle with chocolate chips and pecans.
  6. Pour the remaining batter on top and bake for an additional 20 minutes or until set in the center.
  7. Let cool completely before spreading chocolate frosting on top.

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