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Spicy Ricotta Dip with Hot Honey

Spicy Ricotta Dip with Hot Honey

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Indulge in the creamy, zesty goodness of Spicy Ricotta Dip with Hot Honey, a delightful appetizer that brings a burst of flavor to your gatherings. This easy-to-make dip combines the smoothness of fresh ricotta cheese with the perfect blend of honey and spices, creating a harmonious balance of sweet and spicy. Ready in just 10 minutes, it’s ideal for casual get-togethers or festive celebrations. Serve it alongside fresh veggies, crunchy crackers, or toasted bread for a versatile snack that will impress your guests. Elevate your hosting game with this crowd-pleaser that’s both nutritious and delicious!

Ingredients

Scale
  • 2 cups fresh ricotta cheese (around 475g)
  • Grated zest from half a lemon
  • Juice from half a lemon
  • 1/4 teaspoon salt
  • A dash of black pepper
  • 1 tablespoon olive oil
  • 1/4 cup runny honey
  • 1 teaspoon spicy sauce
  • 1/2 teaspoon crushed chili flakes
  • 1 to 2 teaspoons freshly chopped rosemary
  • 1/4 cup walnuts, chopped

Instructions

  1. Gather all ingredients and measure them out.
  2. In a mixing bowl, combine ricotta cheese with lemon zest, lemon juice, salt, and black pepper.
  3. Add olive oil, honey, spicy sauce, and chili flakes; mix until well combined.
  4. Gently fold in chopped rosemary and adjust seasoning as needed.
  5. Transfer to a serving dish and top with chopped walnuts.

Nutrition