Print

Stuffed Italian Meatloaf: An Incredible Ultimate Recipe for Dinner

Stuffed Italian Meatloaf: An Incredible Ultimate Recipe for Dinner
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the comforting flavors of Stuffed Italian Meatloaf: An Incredible Ultimate Recipe for Dinner. This delightful dish combines savory ground beef with a gooey mozzarella filling, topped with rich marinara sauce. Perfect for cozy family dinners or meal prepping for the week, this recipe is sure to impress both kids and adults alike. With fresh herbs and easy-to-follow steps, even novice cooks can create a mouthwatering centerpiece that brings everyone together around the table. Serve it alongside your favorite sides for a truly satisfying meal.

Ingredients

Scale
  • 2 pounds ground beef
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh basil, chopped
  • 4 cloves garlic, minced
  • 2 large eggs
  • 1 cup marinara sauce (plus more for topping)
  • 1 teaspoon Italian seasoning
  • 1 cup mozzarella cheese, shredded

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a skillet over medium heat, sauté onions until translucent; add garlic and cook until fragrant. Let cool.
  3. In a large mixing bowl, combine ground beef, breadcrumbs, Parmesan cheese, parsley, basil, sautéed onion and garlic, eggs, marinara sauce, Italian seasoning, salt, and pepper. Mix gently until just combined.
  4. On parchment paper, shape the mixture into a rectangle about 1 inch thick.
  5. Spread shredded mozzarella evenly on top and roll the meatloaf carefully into a log.
  6. Place seam side down on the baking sheet and top with additional marinara sauce.
  7. Bake for about 60 minutes or until the internal temperature reaches 160°F (70°C).
  8. Let rest for 15-20 minutes before slicing.

Nutrition

Find it online: https://juliataste.com/stuffed-italian-meatloaf-an-incredible-ultimate-recipe-for-dinner/