Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food! Cheesy Chicken Crescent Rolls are a delightful treat, featuring flaky crescent dough enveloping a creamy filling of shredded chicken and melted cheese. These rolls are perfect for family gatherings, game nights, or just a cozy dinner at home. With their warm, cheesy goodness and easy preparation, they will quickly become a favorite on your comfort food list.

Why You’ll Love This Recipe

  • Quick to Make: With only 30 minutes from start to finish, you can prepare these cheesy delights in no time.
  • Crowd-Pleaser: Perfect for parties or gatherings, these rolls appeal to both kids and adults alike.
  • Versatile Filling: You can easily customize the filling by adding your favorite herbs or veggies for extra flavor.
  • Easy Cleanup: Using one baking sheet makes this recipe simple to clean up after enjoying your delicious creation.
  • Comfort Food Classic: The combination of warm, flaky dough with savory chicken and cheese is the ultimate comfort food.

Tools and Preparation

Before diving into the cooking process, gather your tools to ensure everything runs smoothly.

Essential Tools and Equipment

  • Baking sheet
  • Mixing bowl
  • Spoon or spatula
  • Oven mitts

Importance of Each Tool

  • Baking sheet: Provides an even surface for baking the rolls, ensuring they cook evenly and achieve that golden-brown color.
  • Mixing bowl: Essential for combining ingredients smoothly, which helps in creating a well-blended filling for the rolls.
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Ingredients

To make these scrumptious Cheesy Chicken Crescent Rolls, you’ll need the following ingredients:

For the Dough

  • Crescent roll dough: 1 can (8 oz)

For the Filling

  • Cooked chicken: 2 cups, shredded
  • Cream cheese: 4 oz, softened
  • Shredded cheddar cheese: 1 cup
  • Garlic powder: 1 teaspoon
  • Parsley: 1 tablespoon, chopped (fresh or dried)
  • Salt and pepper: to taste

For Greasing

  • Olive oil or cooking spray: for greasing the baking sheet

How to Make Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and lightly grease a baking sheet with olive oil or cooking spray.

Step 2: Prepare the Filling

In a mixing bowl, combine:
1. Shredded chicken
2. Softened cream cheese
3. Shredded cheddar cheese
4. Garlic powder
5. Chopped parsley
6. Salt and pepper

Stir until all ingredients are well mixed and smooth.

Step 3: Unroll the Dough

Open the can of crescent roll dough carefully. Unroll it on a clean surface so that you have individual triangles ready to be filled.

Step 4: Fill and Roll

Take one triangle of dough:
1. Place a spoonful of the chicken filling at the wider end.
2. Roll it towards the pointed end while tucking in the sides.

Repeat this process until all dough and filling are used.

Step 5: Bake the Rolls

Place each rolled crescent on your prepared baking sheet with the point facing downwards. Bake in your preheated oven for about 12-15 minutes until they are golden brown and puffed up.

Step 6: Cool Before Serving

Once baked, let them cool for a few minutes before serving warm. Enjoy your Cheesy Chicken Crescent Rolls as a perfect comfort food!

How to Serve Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

Cheesy Chicken Crescent Rolls are incredibly versatile and can be served in various ways. They make for a delightful appetizer or a cozy main dish that pairs well with different sides. Here are some creative serving suggestions.

With Dipping Sauces

  • Ranch Dressing: A cool, creamy ranch dressing complements the cheesy flavors beautifully.
  • BBQ Sauce: The smoky sweetness of BBQ sauce adds a tasty twist to each bite.
  • Hot Sauce: For those who love heat, a drizzle of hot sauce can kick things up a notch.

As Part of a Platter

  • Cheese Board: Include assorted cheeses, crackers, and fresh fruits for an inviting cheese board.
  • Vegetable Platter: Serve with fresh veggies like carrots, celery, and bell peppers for a colorful display.

Accompanying Salads

  • Caesar Salad: The crunch of romaine lettuce and creamy dressing pairs wonderfully with the rolls.
  • Cucumber Salad: A refreshing cucumber salad can balance the richness of the Cheesy Chicken Crescent Rolls.

How to Perfect Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

To ensure your Cheesy Chicken Crescent Rolls turn out perfectly every time, consider these helpful tips.

  • Bold Flavoring: Use garlic powder and herbs generously in the filling for enhanced flavor.
  • Chill the Filling: Letting the filling cool slightly helps it firm up, making it easier to roll.
  • Do Not Overstuff: Be careful not to overfill the crescent dough; otherwise, they may burst while baking.
  • Check for Doneness: Look for golden brown color; if undercooked, they won’t have the right texture.
  • Experiment with Cheese: Try different cheeses like mozzarella or pepper jack for unique flavor profiles.

Best Side Dishes for Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

Pairing your Cheesy Chicken Crescent Rolls with complementary side dishes can elevate any meal. Here’s a list of delicious options to consider.

  1. Mixed Green Salad: A light salad with vinaigrette balances the richness of the rolls.
  2. Garlic Breadsticks: Soft breadsticks brushed with garlic butter offer additional flavor and texture.
  3. Roasted Vegetables: Seasoned roasted vegetables add color and nutrition to your plate.
  4. Macaroni and Cheese: Creamy mac and cheese is a classic comfort food that pairs perfectly with chicken rolls.
  5. Coleslaw: Crunchy coleslaw provides a refreshing contrast to the warm, cheesy rolls.
  6. Mashed Potatoes: Creamy mashed potatoes create a hearty combination that is sure to satisfy.

Common Mistakes to Avoid

Making Cheesy Chicken Crescent Rolls is a fun and rewarding experience, but it’s easy to make some common mistakes. Here are a few to watch out for:

  • Using Cold Ingredients: Make sure your cream cheese is softened. Cold ingredients can lead to a lumpy filling that won’t mix well.
  • Overfilling the Rolls: Be careful not to overstuff the crescent rolls. Too much filling can cause them to burst while baking.
  • Skipping the Seasoning: Don’t forget to add salt and pepper. Proper seasoning elevates the flavor of your filling significantly.
  • Not Preheating the Oven: Always preheat your oven before baking. This ensures even cooking and helps achieve that golden-brown color.
  • Ignoring the Cooling Time: Let the rolls cool for a few minutes before serving. This helps set the filling and prevents burns.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

  • Wrap each roll individually in plastic wrap or aluminum foil.
  • Place them in a freezer-safe bag and freeze for up to 2 months.

Reheating Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

  • Oven: Preheat to 350°F (175°C). Place rolls on a baking sheet and heat for about 10-15 minutes until warm.
  • Microwave: Heat on medium power for 30-45 seconds per roll. Be cautious as they can become soggy.
  • Stovetop: Heat in a skillet over low heat, covered, for about 5-7 minutes until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Cheesy Chicken Crescent Rolls:

Can I use other types of cheese?

Yes! Feel free to experiment with different cheeses like mozzarella or pepper jack for added flavor.

How do I make these rolls healthier?

You can use low-fat cream cheese or add more vegetables like spinach or bell peppers into the filling.

Can I make Cheesy Chicken Crescent Rolls ahead of time?

Absolutely! You can prepare them in advance and refrigerate or freeze before baking.

What dipping sauces go well with these rolls?

Cheesy Chicken Crescent Rolls pair nicely with ranch dressing, barbecue sauce, or honey mustard.

Final Thoughts

Cheesy Chicken Crescent Rolls are not only delicious but also versatile! They make a fantastic appetizer for gatherings or a comforting snack at home. You can easily customize them by adding different spices, vegetables, or cheeses. Give this recipe a try, and enjoy these delightful rolls at your next meal!

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Cheesy Chicken Crescent Rolls

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Indulge in the delightful taste of Cheesy Chicken Crescent Rolls, a comforting recipe that’s perfect for gatherings, game nights, or cozy dinners at home. These easy-to-make rolls feature flaky crescent dough wrapped around a creamy filling of shredded chicken and melted cheese, making them a hit with both kids and adults alike. In just 30 minutes, you can whip up these scrumptious treats that promise to deliver warm, cheesy goodness in every bite. Customize the filling with your favorite herbs or vegetables for an extra flavor twist. Get ready to enjoy this comforting classic that will quickly become a staple in your household!

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: About 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 can (8 oz) crescent roll dough
  • 2 cups cooked chicken, shredded
  • 4 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 tablespoon parsley, chopped
  • Salt and pepper to taste
  • Olive oil or cooking spray for greasing

Instructions

  1. Preheat the oven to 375°F (190°C) and grease a baking sheet with olive oil or cooking spray.
  2. In a mixing bowl, combine shredded chicken, softened cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper. Mix until smooth.
  3. Unroll the crescent dough on a clean surface into individual triangles.
  4. Place a spoonful of filling at the wider end of each triangle and roll towards the pointed end, tucking in the sides as you go.
  5. Arrange the rolled crescents on the baking sheet with the point facing downwards and bake for 12-15 minutes until golden brown.
  6. Allow to cool for a few minutes before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 13g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 35mg

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