Grinch Cookies – Spécial occasion Snowball Cookies

So festive even the grumpiest of grinches will have to smile! These Grinch Cookies -Spécial occasion Snowball Cookies are a colorful twist on a classic Spécial occasion treat that brings joy and cheer to any holiday gathering. Perfect for cookie exchanges, family celebrations, or just as a sweet treat to enjoy at home, these cookies are sure to be a hit. Their bright green color and delightful toppings make them stand out on any dessert table.

Why You’ll Love This Recipe

  • Easy to Make: With simple ingredients and straightforward steps, even beginner bakers can whip these up quickly.
  • Festive Appearance: The vibrant green color and red heart sprinkles make these cookies visually appealing for any holiday occasion.
  • Delicious Flavor: The combination of buttery sweetness with crunchy pecans and tart cranberries creates a delightful flavor profile.
  • Versatile Treat: These cookies can be enjoyed during Spécial occasion or any festive gathering throughout the winter season.
  • Fun for Kids: Involving children in the baking process makes for a fun family activity that everyone will cherish.

Tools and Preparation

To create your Grinch Cookies, you’ll need a few essential tools in your kitchen. Having the right tools will make the preparation easier and more enjoyable.

Essential Tools and Equipment

  • Stand mixer
  • Baking sheets
  • Mixing bowls
  • Cookie scoop or tablespoon

Importance of Each Tool

  • Stand mixer: This tool saves time and effort when creaming butter and mixing dough, ensuring a well-blended batter.
  • Baking sheets: A good quality baking sheet helps evenly bake your cookies without burning them.
  • Mixing bowls: Having multiple sizes is useful for separating ingredients or mixing different components of the recipe.
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Ingredients

For the Cookie Dough

  • 1 cup unsalted sweet cream butter
  • 1/2 cup powdered sugar (plus 1 cup for rolling cookies)
  • 1 teaspoon vanilla extract
  • 2 1/4 cups flour
  • 1/4 teaspoon salt
  • 3-5 drops green food coloring

For the Mix-ins and Toppings

  • 1/2 cup pecans (chopped)
  • 1/3 cup dried cranberries (chopped)
  • 24 pieces red confetti heart sprinkles
  • 1/4 cup white chocolate wafers (melted)

How to Make Grinch Cookies – Spécial occasion Snowball Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) so it’s ready by the time your cookie dough is prepared.

Step 2: Cream Together Ingredients

In a standing mixer, cream together the softened butter, powdered sugar, and vanilla extract until smooth. Gradually mix in flour, salt, and food coloring until you achieve a rich green color.

Step 3: Add Mix-ins

Stir in chopped pecans and cranberries until they are evenly distributed throughout the dough.

Step 4: Form Dough Balls

Using your hands or a cookie scoop, form the dough into 1-inch balls. Place them onto prepared baking sheets, spacing them out as needed.

Step 5: Bake Cookies

Bake in your preheated oven for 10 to 12 minutes. Remove from oven before they start to brown; they should remain soft.

Step 6: Roll in Powdered Sugar

Allow cookies to cool slightly before rolling each one in powdered sugar until fully coated.

Step 7: Decorate with Chocolate Sprinkles

Use melted white chocolate to secure a red heart sprinkle on top of each cookie for that extra festive touch.

Step 8: Cool Completely

Let the cookies cool completely so that the chocolate sets before serving or storing them away.

Enjoy these delightful Grinch Cookies – Spécial occasion Snowball Cookies at your holiday gatherings!

How to Serve Grinch Cookies – Spécial occasion Snowball Cookies

Grinch Cookies are a delightful and festive treat that will brighten any holiday gathering. These colorful cookies can be served in various creative ways to enhance your holiday celebrations.

Cookie Platter

  • Arrange the Grinch Cookies on a festive platter, mixing them with other holiday treats for a vibrant display.

Gift Bags

  • Package individual cookies in decorative bags tied with ribbons, making perfect edible gifts for friends and family.

Hot Cocoa Pairing

  • Serve these cookies alongside warm cups of hot cocoa for a cozy dessert experience during chilly winter nights.

Holiday Dessert Table

  • Include Grinch Cookies in your holiday dessert spread, showcasing them as the star treat at your festive feast.

Cookie Decorating Station

  • Set up a decorating station where guests can add their own sprinkles or toppings to the Grinch Cookies for a fun activity.

How to Perfect Grinch Cookies – Spécial occasion Snowball Cookies

To ensure your Grinch Cookies turn out perfectly every time, follow these helpful tips.

  • Use room temperature butter: Allow your butter to soften at room temperature for easier mixing and better texture.
  • Don’t overmix the dough: Mix just until combined to keep the cookies light and tender.
  • Chill the dough: If your dough is too soft, refrigerate it for 30 minutes before baking to help maintain shape.
  • Watch the baking time: Remove cookies from the oven when they are just set but not browned for a softer texture.
  • Roll in powdered sugar while warm: Doing this right after baking helps the sugar adhere better to the cookies.

Best Side Dishes for Grinch Cookies – Spécial occasion Snowball Cookies

Pairing side dishes with your Grinch Cookies can elevate your dessert experience. Consider these options that complement their sweet and festive flavors.

  1. Fruit Salad
    A refreshing mix of seasonal fruits adds a light contrast to the sweetness of the cookies.
  2. Cheese Platter
    Include various cheeses like brie and cheddar, which provide a savory balance to dessert.
  3. Mini Cupcakes
    Festively decorated mini cupcakes can add variety and color to your dessert table alongside the Grinch Cookies.
  4. Spiced Nuts
    Roasted spiced nuts offer a crunchy texture that contrasts beautifully with soft cookies.
  5. Chocolate Fondue
    Melted chocolate served with fruits or marshmallows creates an interactive dessert experience alongside your cookies.
  6. Eggnog Smoothie
    A creamy eggnog smoothie makes for a delicious drink option that pairs well with sweet treats during holidays.

Common Mistakes to Avoid

Making Grinch Cookies – Spécial occasion Snowball Cookies can be a delightful experience. However, there are a few common mistakes to watch out for.

  • Ignoring temperature: Not allowing your butter to soften can lead to cookies that don’t hold their shape. Always let the butter sit at room temperature for optimal mixing.
  • Overmixing the dough: Mixing the dough too much can make the cookies tough instead of tender. Mix until just combined for the best texture.
  • Not measuring ingredients accurately: Using too much or too little flour can affect cookie consistency. Use measuring cups and spoons for precise amounts.
  • Baking at incorrect temperature: Baking cookies at the wrong temperature can result in either burnt or undercooked cookies. Always preheat your oven and check with an oven thermometer if needed.
  • Skipping the cooling step: Rushing to roll cookies in powdered sugar while they are still too warm can cause it to melt and not coat properly. Allow them to cool slightly first.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store Grinch Cookies – Spécial occasion Snowball Cookies in an airtight container.
  • They will last up to 1 week in the refrigerator.

Freezing Grinch Cookies – Spécial occasion Snowball Cookies

  • Place cookies in a single layer on a baking sheet and freeze until solid.
  • Transfer them to a freezer-safe bag or container; they can be frozen for up to 3 months.

Reheating Grinch Cookies – Spécial occasion Snowball Cookies

  • Oven: Preheat your oven to 350°F, and heat cookies for about 5-7 minutes until warm.
  • Microwave: Heat one cookie at a time on medium power for 10-15 seconds.
  • Stovetop: Warm them in a non-stick skillet over low heat for 1-2 minutes, flipping occasionally.

Frequently Asked Questions

Here are some common questions about making Grinch Cookies – Spécial occasion Snowball Cookies.

Can I use different nuts in Grinch Cookies – Spécial occasion Snowball Cookies?

You can substitute pecans with walnuts or almonds based on your preference!

How do I make these Grinch Cookies gluten-free?

To make these cookies gluten-free, replace all-purpose flour with a gluten-free flour blend.

Can I add chocolate chips to Grinch Snowball Cookies?

Absolutely! Adding chocolate chips will enhance their flavor. Just fold them into the dough along with the nuts and cranberries.

How do I decorate my Grinch Cookies?

Feel free to get creative! You can drizzle extra melted white chocolate or sprinkle colorful edible decorations on top.

Final Thoughts

These Grinch Cookies – Spécial occasion Snowball Cookies are not only festive but also versatile treats perfect for any holiday gathering. Their rich green color and delightful taste will charm even the toughest critics! Feel free to customize with different nuts or sprinkles to make them your own!

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Grinch Cookies – Spécial occasion Snowball Cookies

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Bring a splash of color and joy to your holiday festivities with these delightful Grinch Cookies – Spécial occasion Snowball Cookies. Their vibrant green hue and festive toppings are sure to put a smile on everyone’s face, making them the perfect addition to cookie exchanges, family gatherings, or a cozy night at home. With a buttery sweetness complemented by crunchy pecans and tart cranberries, these cookies offer a wonderful combination of flavors that celebrate the spirit of the season. Easy to make and fun for kids to help with, these cookies are not just treats; they’re cherished memories in the making!

  • Author: Julia
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup unsalted sweet cream butter
  • 1/2 cup powdered sugar (plus additional for rolling)
  • 1 teaspoon vanilla extract
  • 2 1/4 cups flour
  • 1/4 teaspoon salt
  • 35 drops green food coloring
  • 1/2 cup chopped pecans
  • 1/3 cup chopped dried cranberries
  • 24 pieces red confetti heart sprinkles
  • 1/4 cup melted white chocolate wafers

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a stand mixer, cream together softened butter, powdered sugar, and vanilla extract until smooth. Gradually mix in flour, salt, and food coloring.
  3. Stir in chopped pecans and cranberries until evenly distributed.
  4. Form the dough into 1-inch balls and place them on prepared baking sheets.
  5. Bake for 10 to 12 minutes until just set but not browned; let cool slightly.
  6. Roll warm cookies in powdered sugar until fully coated.
  7. Decorate with melted white chocolate and secure a red heart sprinkle on top.

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 130
  • Sugar: 7g
  • Sodium: 60mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 20mg

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