Monster Cookie Fudgy Brownies

These Monster Cookie Fudgy Brownies are a delightful treat that combines the rich, fudgy goodness of brownies with the chewy, colorful fun of monster cookies. Perfect for parties, bake sales, or just a cozy night in, these brownies stand out with their dual textures and flavors. The combination of chocolate chips and mini M&Ms adds a playful twist that will appeal to both kids and adults alike.

Why You’ll Love This Recipe

• Indulgently Rich Flavor: The blend of cocoa powder and chocolate chips creates a deeply satisfying chocolate experience.
• Unique Texture: The fudgy brownie base topped with chewy monster cookie gives you the best of both worlds in one dessert.
• Easy to Make: With simple ingredients and straightforward steps, this recipe is approachable for bakers of all skill levels.
• Versatile Dessert: These brownies are great for any occasion—from birthdays to casual gatherings or just because!
• Fun Toppings: Customize your monster cookie layer with different candies or nuts for a personal touch.

Tools and Preparation

Before you start making these delicious brownies, gather your tools. Having everything ready will make the baking process smoother.

Essential Tools and Equipment

• Mixing bowls
• Measuring cups and spoons
• Whisk or electric mixer
• Baking pan (9×13 inch)
• Parchment paper (optional)
• Spatula

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients evenly, helping achieve the right texture.
• Whisk or electric mixer: Aids in incorporating air into your batter for a lighter brownie.
• Baking pan: A proper size ensures even baking; a 9×13 inch pan is perfect for this recipe.
• Spatula: Useful for spreading the batter evenly and scraping down the sides of bowls.

Ingredients

For the Brownie Layer

• 1 1/3 cup White granulated sugar
• 2 Large eggs
• 1 Egg yolk
• 5 TBSP Unsalted butter
• 1/3 cup Oil (canola or vegetable)
• 1 tsp Pure vanilla extract
• 1/2 cup All-purpose flour
• 3/4 cup Unsweetened cocoa powder (dutch process)
• 1 TBSP Cornstarch
• 1/4 tsp Salt
• 1/2 cup Semi-sweet chocolate chips
• 1/2 cup Milk chocolate chips

For the Monster Cookie Layer

• 1/2 cup All-purpose flour
• 1 tsp Cornstarch
• 1/2 tsp Baking soda
• 1/8 tsp Baking powder
• 1/4 tsp Salt
• 1/4 cup Unsalted butter (room temperature)
• 1/3 cup Brown sugar (packed light or dark)
• 1/8 cup White granulated sugar
• 1/4 cup Peanut butter (creamy)
• 1 tsp Pure vanilla extract
• 1 Large egg (room temperature)
• 1/2 cup Quick oats
• 1/2 cup Mini chocolate chips
• 1/2 cup Mini M&Ms

How to Make Monster Cookie Fudgy Brownies

Step 1: Prepare Your Oven and Pan

Preheat your oven to 350°F (175°C). Grease your baking pan or line it with parchment paper for easy removal.

Step 2: Make the Brownie Batter

In a mixing bowl:
1. Combine white granulated sugar, eggs, egg yolk, melted unsalted butter, oil, and pure vanilla extract. Whisk until smooth.
2. Sift together all-purpose flour, cocoa powder, cornstarch, and salt in another bowl. Gradually add this dry mixture to the wet ingredients until combined.
3. Fold in semi-sweet and milk chocolate chips.

Step 3: Prepare the Monster Cookie Layer

In a separate bowl:
1. Mix together all-purpose flour, cornstarch, baking soda, baking powder, and salt.
2. In another bowl, beat room temperature unsalted butter with brown sugar and white granulated sugar until fluffy.
3. Stir in creamy peanut butter and pure vanilla extract. Add an egg and mix well.
4. Gradually incorporate the dry mixture into this bowl before folding in quick oats, mini chocolate chips, and mini M&Ms.

Step 4: Assemble and Bake

Pour the brownie batter into the prepared pan evenly. Drop spoonfuls of monster cookie dough on top of the brownie layer as desired.
Bake in your preheated oven for about 40 minutes or until a toothpick inserted comes out clean from the brownie portion.

Allow cooling before cutting into bars. Enjoy your delicious Monster Cookie Fudgy Brownies!

How to Serve Monster Cookie Fudgy Brownies

These Monster Cookie Fudgy Brownies are a delightful treat that can be enjoyed in various ways. Whether you prefer them plain or topped with something special, there’s no wrong way to enjoy this delicious dessert.

A La Mode

• Serve the brownies warm with a scoop of vanilla ice cream on top for a classic combination that enhances the fudgy texture.

With Whipped Cream

• Add a dollop of fresh whipped cream for an extra creamy layer that complements the richness of the brownies.

Drizzled with Chocolate Sauce

• Drizzle warm chocolate sauce over the brownies for an indulgent touch that chocolate lovers will appreciate.

Sprinkled with Sea Salt

• A light sprinkle of flaky sea salt on top brings out the chocolate flavors and adds a delightful contrast to the sweetness.

Coffee Pairing

• Serve alongside a cup of freshly brewed coffee to balance the sweetness, making it perfect for an afternoon pick-me-up.

As Snack Bars

• Cut into smaller squares and pack them for a delicious treat on-the-go, perfect for lunchboxes or road trips.

How to Perfect Monster Cookie Fudgy Brownies

Achieving the perfect Monster Cookie Fudgy Brownies involves attention to detail and some helpful tips. Follow these suggestions to ensure your brownies turn out wonderfully every time.

• Use Room Temperature Ingredients – Bringing eggs and butter to room temperature helps in creating a smoother batter that combines well.

• Don’t Overmix – Mix just until combined to keep your brownies fudgy. Overmixing can create a denser texture that’s less enjoyable.

• Check Your Oven Temperature – Ovens can vary in temperature. Use an oven thermometer to ensure accurate baking conditions for even cooking.

• Let Them Cool – Allow the brownies to cool completely before cutting them into bars. This helps them set properly and makes slicing easier.

• Store Correctly – Keep leftovers in an airtight container at room temperature for up to three days, or refrigerate for longer freshness.

Best Side Dishes for Monster Cookie Fudgy Brownies

Pairing side dishes with your Monster Cookie Fudgy Brownies can elevate your dessert experience. Here are some great options that complement their rich flavors perfectly.

1. Fresh Fruit Salad – A light and refreshing mix of seasonal fruits provides a sweet contrast to the rich brownies.

2. Vanilla Ice Cream – Classic ice cream pairs beautifully, adding creaminess that balances out the brownie’s density.

3. Hot Chocolate – A warm cup of hot chocolate enhances the chocolatey experience while providing a comforting drink option.

4. Chocolate Dipped Strawberries – These elegant treats add both color and flavor while being easy to prepare as a side dish.

5. Cheesecake Bites – Mini cheesecake bites offer a tangy contrast that pairs well with the sweet brownie flavors without overpowering them.

6. Trail Mix – An assortment of nuts and dried fruits adds crunch and nutrition, making it an excellent snack alongside sweet desserts.

7. Caramel Sauce – A small bowl of warm caramel sauce is perfect for dipping or drizzling over brownies, enhancing their flavor even further.

Common Mistakes to Avoid

When making Monster Cookie Fudgy Brownies, avoiding common mistakes can ensure your dessert turns out perfectly every time.

• Overmixing the batter: This can lead to tough brownies. Mix until just combined to keep them fudgy and soft.
• Skipping the chilling time: If you don’t chill the dough for the monster cookie layer, it may spread too much when baking. Always chill for better texture.
• Using stale ingredients: Old baking soda or flour can affect rise and flavor. Check expiration dates before starting.
• Not measuring accurately: Baking is a science; improper measurements can alter the final product. Use measuring cups and spoons for precision.
• Baking at incorrect temperature: An oven that’s too hot can burn the edges while leaving the center gooey. Always preheat your oven correctly.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container to maintain freshness.
• Enjoy within 4 to 5 days for best taste and texture.

Freezing Monster Cookie Fudgy Brownies

• Wrap individual brownies in plastic wrap, then place in a freezer-safe bag.
• They can be frozen for up to 3 months without losing quality.

Reheating Monster Cookie Fudgy Brownies

• Oven: Preheat to 350°F (175°C) and warm brownies for about 10-15 minutes.
• Microwave: Heat a brownie on a microwave-safe plate for 15-20 seconds or until warm.
• Stovetop: Place a skillet over low heat, cover with a lid, and heat for about 5 minutes until warmed through.

Frequently Asked Questions

Here are some common questions about Monster Cookie Fudgy Brownies that might help you during preparation.

Can I make Monster Cookie Fudgy Brownies with gluten-free flour?

Yes! You can substitute all-purpose flour with a gluten-free blend in this recipe without affecting taste significantly.

How do I know when my brownies are done?

The edges should pull away from the pan slightly, and a toothpick inserted into the center should come out with moist crumbs.

Can I customize the toppings on my Monster Cookie Fudgy Brownies?

Absolutely! Feel free to add your favorite nuts, dried fruits, or different types of chocolate chips for unique flavors.

What is the best way to cut these brownies?

For clean cuts, use a sharp knife dipped in hot water, wiping it clean between cuts to prevent sticking.

Final Thoughts

These Monster Cookie Fudgy Brownies combine rich brownie layers with chewy cookie goodness, making them an irresistible treat. Their versatility allows you to customize with various mix-ins and toppings. Give this recipe a try; it’s sure to become a favorite!