Smash Chicken Burger

Smash Chicken Burger is a delightful twist on the classic burger, featuring two juicy patties made from seasoned ground chicken. Topped with melted cheese, crispy TurkeyBacon, fresh red onions, and a kick of spicy mayo, this burger is perfect for any occasion. Whether you’re hosting a backyard barbecue or enjoying a cozy family dinner, the Smash Chicken Burger will impress everyone at the table. Its unique combination of flavors and textures makes it a standout choice for burger lovers.

Why You’ll Love This Recipe

• Easy to Prepare: With simple ingredients and straightforward steps, you can whip up these burgers in no time.
• Flavorful and Juicy: The blend of spices and ground chicken keeps each bite moist and bursting with flavor.
• Customizable: Feel free to add your favorite toppings or sauces to make it your own.
• Healthy Option: Using lean ground chicken makes this burger a healthier alternative without sacrificing taste.
• Perfect for Any Meal: Great for lunch, dinner, or even meal prep throughout the week.

Tools and Preparation

Before diving into making your Smash Chicken Burger, gather your tools and equipment. Having everything ready will streamline your cooking process.

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Spatula
• Knife
• Cutting board

Importance of Each Tool

• Skillet: A good skillet ensures even cooking and browning of the patties.
• Mixing Bowl: Essential for combining all ingredients thoroughly for well-seasoned burgers.
• Spatula: Perfect for smashing the patties down in the skillet for that signature smash burger texture.

Ingredients

To make these delicious Smash Chicken Burgers, gather the following ingredients:

For the Patties

• 1 lb ground chicken
• 1 egg
• 1/4 cup breadcrumbs
• 1/3 cup red bell pepper (finely diced)
• 2 tablespoons green onion (diced)
• 2 teaspoons smoked paprika
• 2 teaspoons cajun seasoning
• 1 teaspoon sea salt (or to taste)
• 1/4 teaspoon black pepper (or to taste)
• 2 cloves garlic (finely chopped or minced)

For Cooking

• 1 tablespoon avocado oil (or oil of your choice, more if needed)

For Serving

• 4 slices cheddar cheese
• 2 strips Turkey Bacon (cooked and cut in half making 4 pieces)
• 2 buns (we love using brioche buns, toasted)
• mayo
• sriracha
• red onion (sliced)

How to Make Smash Chicken Burger

Follow these steps to create mouthwatering Smash Chicken Burgers that will impress your family and friends.

Step 1: Prepare the Patties

1. In a mixing bowl, combine all of the chicken patty ingredients. Mix thoroughly until well combined.
2. Divide the meat mixture into 4 equal portions and roll them into balls.

Step 2: Cook the Patties

1. Preheat avocado oil in a skillet over medium heat.
2. Add 4 patty balls to the skillet and smash them down with a spatula to form patties.
3. Cook for about 4–5 minutes on one side, then flip them over.

Step 3: Add Cheese

1. Once flipped, place cheddar cheese slices on top of each patty.
2. Cover the skillet with a lid and cook for an additional 3–4 minutes until cheese melts.

Step 4: Assemble Your Burgers

1. While patties are cooking, spread mayo and sriracha sauce on both halves of each bun using a butter knife.
2. Place two cheesy patties on each bottom bun followed by sliced red onion and crispy  Turkey Bacon.
3. Top with the other half of the bun and serve immediately.

Enjoy your homemade Smash Chicken Burgers!

How to Serve Smash Chicken Burger

A Smash Chicken Burger is a delightful meal that can be served in various ways to enhance its flavors. Here are some creative serving suggestions to elevate your burger experience.

With Fresh Salad

• Garden Salad: A mix of fresh greens, tomatoes, cucumbers, and a light vinaigrette pairs beautifully with the rich flavors of the burger.
• Coleslaw: The crunchiness and tanginess of coleslaw provide a refreshing contrast to the juicy chicken patties.

With Crispy Fries

• Sweet Potato Fries: These offer a sweet and savory combination that complements the burger’s spices wonderfully.
• Classic French Fries: Crispy, salty fries are a perfect sidekick for any burger, making for a comforting meal.

With Dipping Sauces

• Garlic Aioli: This creamy sauce adds an extra layer of flavor when dipped with each bite.
• Spicy Ketchup: Kick up the heat with a spicy ketchup that adds zest to your Smash Chicken Burger.

How to Perfect Smash Chicken Burger

Creating the perfect Smash Chicken Burger is all about technique and ingredients. Here are some tips to make sure your burgers turn out delicious every time.

• Use Fresh Ingredients: Always opt for fresh ground chicken and vegetables for the best flavor.
• Don’t Overmix: When combining your ingredients, mix just until combined to keep the patties tender.
• Smash with Care: When smashing the patties, apply even pressure to ensure they cook evenly without falling apart.
• Season Generously: Don’t be shy with spices; they enhance the flavor profile significantly.
• Cook at Medium Heat: This allows the patties to cook through without burning on the outside, ensuring juicy interiors.
• Let It Rest: After cooking, let your patties rest for a few minutes before assembling. This helps retain moisture.

Best Side Dishes for Smash Chicken Burger

Pairing side dishes with your Smash Chicken Burger can elevate your meal. Here are some excellent choices:

1. Crispy Onion Rings: Fried until golden brown, these add a satisfying crunch that complements the burger perfectly.
2. Grilled Veggies: Seasonal vegetables like zucchini and bell peppers grilled to perfection add color and nutrition.
3. Potato Salad: A creamy potato salad offers a hearty side that’s always popular at gatherings.
4. Corn on the Cob: Grilled or boiled corn brushed with butter enhances summer vibes alongside your burger.
5. Baked Beans: Sweet and smoky baked beans provide great warmth and depth next to your chicken burger.
6. Pickles or Pickled Vegetables: Their tangy crunch can cut through the richness of the burger, adding balance to each bite.

Common Mistakes to Avoid

When making a Smash Chicken Burger, it’s easy to overlook some key steps. Avoiding these common mistakes will help you create the perfect burger every time.

• Using Dry Chicken: Always ensure your ground chicken is moist and well-seasoned. Adding breadcrumbs and egg helps bind and adds moisture.
• Not Preheating the Skillet: A hot skillet ensures a good sear on your patties. If the skillet isn’t hot enough, the patties won’t develop that delicious crust.
• Overpacking the Patties: Don’t compress the chicken too tightly when forming patties. This can lead to tough burgers; instead, gently shape them for a juicy result.
• Skipping Cheese at the Right Time: Add cheese when you flip the patties and cover them to melt properly. This guarantees gooey cheese in every bite.
• Neglecting Toasting the Buns: Toasting your buns adds flavor and prevents them from becoming soggy. A little butter on the surface before toasting goes a long way.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Smash Chicken Burgers in an airtight container.
• They will last for up to 3 days in the refrigerator.

Freezing Smash Chicken Burger

• Wrap each burger tightly in plastic wrap or aluminum foil.
• Freeze for up to 2 months for best quality.

Reheating Smash Chicken Burger

• Oven: Preheat oven to 350°F (175°C). Place burgers on a baking sheet and heat for about 10-15 minutes until warmed through.
• Microwave: Place burger on a microwave-safe plate and cover with a damp paper towel. Heat in 30-second intervals until warm.
• Stovetop: Heat a skillet over medium heat and reheat burgers for about 5 minutes on each side until warmed through.

Frequently Asked Questions

Here are some common questions regarding the Smash Chicken Burger that may help enhance your cooking experience.

Can I use other meats for this Smash Chicken Burger?

Yes! You can substitute ground turkey or beef if you prefer. Adjust seasoning according to taste.

How can I customize my Smash Chicken Burger?

Add toppings like avocado, jalapeños, or different cheeses to personalize your burger. Experiment with sauces too!

What sides pair well with a Smash Chicken Burger?

Fries, coleslaw, or a fresh salad make great companions to enhance your meal experience.

Is it possible to make this recipe gluten-free?

Absolutely! Use gluten-free breadcrumbs and buns to cater to gluten sensitivities.

Final Thoughts

The Smash Chicken Burger is not only delicious but also incredibly versatile. With its juicy patties and customizable toppings, it’s perfect for any occasion. Don’t hesitate to experiment with flavors and ingredients to make it your own!