Tasty Rotisserie Chicken Gnocchi Soup

Tasty Rotisserie Chicken Gnocchi Soup is the perfect comfort food for chilly evenings. This hearty soup combines tender gnocchi and succulent rotisserie chicken in a creamy broth, making it ideal for family dinners or cozy gatherings. Its easy preparation and delightful flavors will surely impress your guests while providing a warm hug in a bowl.

Why You’ll Love This Recipe

• Quick and Easy: With just 10 minutes of prep time, this soup can be on your table in under an hour.
• Hearty and Satisfying: The combination of gnocchi and rotisserie chicken makes this dish filling and perfect for any meal.
• Versatile: Customize with your favorite vegetables or herbs to make it your own.
• Freezer Friendly: Make a large batch and freeze portions for busy days when you need a quick meal.
• Family-Friendly: This soup is loved by both kids and adults, making it a great dinner choice.

Tools and Preparation

To make Tasty Rotisserie Chicken Gnocchi Soup, you’ll need some essential tools. These will help ensure your cooking process goes smoothly.

Essential Tools and Equipment

• Large pot
• Wooden spoon
• Measuring cups
• Cutting board
• Chef’s knife

Importance of Each Tool

• Large pot: A spacious pot allows for even cooking and prevents spills while stirring.
• Wooden spoon: Great for stirring without scratching your pot; it helps mix ingredients thoroughly.
• Measuring cups: Ensures precise ingredient quantities for balanced flavors in the soup.

Ingredients

For the Base

• 3 tablespoons unsalted butter
• 1 tablespoon extra virgin olive oil
• 1 cup diced yellow onion
• 3/4 cup grated carrots
• 1/2 cup thinly sliced or finely chopped celery
• 2 large garlic cloves, minced (about 2-3 teaspoons)

For the Broth

• 1/2 cup dry white apple vinegar (such as pinot grigio)
• 1/4 cup all-purpose flour
• 4 cups chicken broth or stock (use low sodium for easier salt control)
• 2 cups half-and-half, warmed

For Flavoring

• 1-2 teaspoons fresh thyme leaves, chopped
• 1/2 teaspoon dried Italian herb blend

For the Main Ingredients

• 1 pound gnocchi (either refrigerated or shelf-stable)
• 1/2 to 3/4 cup shredded parmigiano reggiano
• 2 cups cooked rotisserie chicken breast, shredded or cubed
• 2 cups fresh spinach, roughly chopped
• 1/8 teaspoon freshly grated nutmeg (optional)
• Salt and freshly ground black pepper to taste

Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

How to Make Tasty Rotisserie Chicken Gnocchi Soup

Step 1: Sauté the Vegetables

In a large pot over medium heat, melt the unsalted butter with olive oil. Add the diced onion, grated carrots, celery, and minced garlic. Sauté until the vegetables are softened, about 5–7 minutes.

Step 2: Create the Base

Stir in the dry white apple vinegar, scraping any bits from the bottom of the pot. Sprinkle in the flour while stirring continuously to avoid lumps. Cook for another minute until combined.

Step 3: Add Broth and Cream

Gradually pour in the chicken broth while stirring. Bring to a simmer before adding the warmed half-and-half. Mix well until smooth.

Step 4: Incorporate Herbs and Gnocchi

Add fresh thyme leaves and dried Italian herb blend to the pot. Then stir in the gnocchi. Cook according to package instructions until they float to the surface.

Step 5: Final Touches

Fold in shredded rotisserie chicken, chopped spinach, freshly grated nutmeg (if using), salt, and pepper. Let everything simmer for 5 more minutes until heated through.

Enjoy your warm bowl of Tasty Rotisserie Chicken Gnocchi Soup!

How to Serve Tasty Rotisserie Chicken Gnocchi Soup

Serving Tasty Rotisserie Chicken Gnocchi Soup is a delightful experience that can be enhanced with a few simple additions. This soup is not just hearty but also versatile, allowing you to pair it with various sides and garnishes that elevate its flavors.

Garnishes

• Fresh Herbs: Sprinkle some chopped parsley or basil on top for a burst of freshness.
• Grated Cheese: Add extra Parmigiano Reggiano for a rich, cheesy flavor enhancement.

Bread Options

• Crusty Bread: Serve with fresh baguette slices or ciabatta for dipping.
• Garlic Bread: A warm garlic bread complements the soup’s creamy texture beautifully.

Salad Pairings

• Caesar Salad: Crisp romaine lettuce with creamy dressing is a classic side.
• Mixed Green Salad: Tossed greens with vinaigrette add a refreshing contrast.

Serving Style

• In Bowls: Ladle into bowls and serve hot for the best experience.
• In Bread Bowls: For a fun presentation, serve in hollowed-out bread bowls.

How to Perfect Tasty Rotisserie Chicken Gnocchi Soup

Perfecting your Tasty Rotisserie Chicken Gnocchi Soup ensures that each bowl is packed with flavor and comfort. Here are some tips to help you achieve the best results.

• Use Fresh Ingredients: Always opt for fresh vegetables and herbs for the best flavor profile.
• Adjust Consistency: If the soup is too thick, add more chicken broth; if too thin, let it simmer longer.
• Season Gradually: Taste as you go and adjust seasoning with salt and pepper to avoid over-salting.
• Cook Gnocchi Separately: For firmer gnocchi, cook them separately and add them just before serving.
• Add Spinach at the End: Incorporating spinach towards the end keeps it vibrant and nutrient-rich.
• Store Properly: If storing leftovers, keep the gnocchi separate from the soup to prevent them from getting mushy.

Best Side Dishes for Tasty Rotisserie Chicken Gnocchi Soup

Complementing your meal with side dishes can enhance your dining experience. Here are some excellent options to pair with your Tasty Rotisserie Chicken Gnocchi Soup.

1. Garlic Bread: Crunchy and buttery, this classic side is perfect for soaking up every drop of soup.
2. Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic make for a refreshing side.
3. Roasted Vegetables: Seasonal veggies roasted until caramelized provide great flavor contrast.
4. Quinoa Salad: A light salad packed with quinoa, veggies, and lemon dressing adds health benefits.
5. Stuffed Peppers: Colorful bell peppers filled with rice and herbs can be a filling addition.
6. Cornbread Muffins: Slightly sweet muffins offer a delightful textural contrast to the soup.

Common Mistakes to Avoid

When making Tasty Rotisserie Chicken Gnocchi Soup, it’s easy to stumble. Here are some common mistakes and how to steer clear of them:

• Overcooking the Gnocchi: If gnocchi is boiled for too long, it can become mushy. Follow package instructions closely for perfect texture.
• Skipping the Aromatics: Neglecting onion, garlic, or herbs can lead to bland soup. Always sauté these ingredients first to enhance flavor.
• Using High Sodium Broth: A broth that’s too salty can overpower the dish. Opt for low-sodium chicken broth for better control over seasoning.
• Not Adjusting Consistency: If your soup is too thick, you may need more broth or half-and-half. Always check the consistency before serving.
• Ignoring Fresh Ingredients: Stale or wilting spinach diminishes the soup’s appeal. Use fresh spinach and herbs for the best taste and presentation.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover soup in an airtight container.
• Keep it in the fridge for up to 3 days.

Freezing Tasty Rotisserie Chicken Gnocchi Soup

• Use a freezer-safe container or heavy-duty freezer bags.
• Freeze for up to 3 months for optimal freshness.

Reheating Tasty Rotisserie Chicken Gnocchi Soup

• Oven: Heat in a covered oven-safe dish at 350°F (175°C) until warmed through, about 20-25 minutes.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat on medium power in 2-minute intervals until hot.
• Stovetop: Pour into a pot over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

Here are some questions you might have about Tasty Rotisserie Chicken Gnocchi Soup:

Can I use frozen gnocchi in this recipe?

Yes! Just add the frozen gnocchi directly into the soup without thawing.

How can I make Tasty Rotisserie Chicken Gnocchi Soup healthier?

You can use whole wheat gnocchi or add more vegetables like zucchini or kale for added nutrients.

What can I substitute if I don’t have half-and-half?

A combination of milk and cream will work well as a substitute for half-and-half.

How long does Tasty Rotisserie Chicken Gnocchi Soup last in the fridge?

It lasts up to 3 days when stored properly in an airtight container.

Final Thoughts

Tasty Rotisserie Chicken Gnocchi Soup is a warm and comforting dish perfect for any occasion. Its creamy texture paired with flavorful chicken makes it ideal for cold nights or when you’re feeling under the weather. Don’t hesitate to customize it by adding your favorite vegetables or spices—this recipe is versatile and sure to please everyone at your table!