Creamy Chicken & Broccoli Pasta

Creamy Chicken & Broccoli Pasta is the perfect dish for any occasion, whether it’s a cozy weeknight dinner or an elegant gathering. This comforting recipe combines tender chicken, vibrant broccoli, and rich creamy sauce, all wrapped around delicious pasta. Its ease of preparation and delightful flavors make it a standout choice for everyone at your table.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes only 30 minutes from prep to plate, making it ideal for busy evenings.
  • Rich Flavor: The combination of creamy sauce and savory chicken creates a mouthwatering dish that everyone will love.
  • Versatile Ingredients: You can easily swap out the chicken for turkey or use different vegetables based on what you have.
  • Kid-Friendly: With its cheesy goodness and pasta, even picky eaters will enjoy this meal.
  • Customizable: Add your favorite spices or extra veggies to make it your own!

Tools and Preparation

To make your cooking experience smooth and enjoyable, having the right tools is key. With just a few essential items, you’ll be well on your way to creating this delightful dish.

Essential Tools and Equipment

  • Large pot
  • Large skillet
  • Wooden spoon
  • Colander

Importance of Each Tool

  • Large pot: Essential for boiling pasta and vegetables together efficiently.
  • Large skillet: Perfect for sautéing chicken and creating the creamy sauce without overcrowding.
  • Wooden spoon: Great for stirring ingredients together without scratching your cookware.
  • Colander: Important for draining the pasta and broccoli after cooking.
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Ingredients

Prep time: 10 min
Cooking time: 20 min
Servings: 4
Calories per serving: ~520 kcal

Main:

  • 300g rotini pasta (or any short pasta)
  • 2 chicken breasts, diced
  • 2 cups broccoli florets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan
  • Salt & pepper

Optional Garnish:

  • Extra Parmesan
  • Fresh parsley

How to Make Creamy Chicken & Broccoli Pasta

Step 1: Cook the Pasta and Broccoli

Cook pasta according to package directions, adding broccoli in the last 3 minutes of boiling. Drain the mixture and set aside.

Step 2: Sauté the Chicken

In a large pan, heat olive oil over medium heat. Add diced chicken and cook until golden brown.

Step 3: Add Garlic & Cream

Add minced garlic to the pan with the chicken. Stir until fragrant, then mix in heavy cream, chicken broth, grated Parmesan, salt, and pepper. Simmer until slightly thickened.

Step 4: Combine Everything

Add the drained pasta and broccoli to the skillet. Toss everything well to coat in the creamy sauce.

Step 5: Serve & Enjoy!

Garnish with fresh parsley and extra cheese if desired before serving hot!

Notes & Variations

Swap heavy cream for half-and-half for a lighter version. For an added kick, incorporate red pepper flakes into the dish!

How to Serve Creamy Chicken & Broccoli Pasta

Serving Creamy Chicken & Broccoli Pasta is all about enhancing its rich flavors and making it visually appealing. Here are some suggestions to elevate your dining experience.

Garnish with Fresh Ingredients

  • Extra Parmesan: Sprinkle grated Parmesan on top for added flavor and a creamy texture.
  • Fresh Parsley: Chopped parsley adds a burst of color and freshness, balancing the richness of the dish.

Pair with a Light Salad

  • Mixed Greens Salad: A simple salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the pasta perfectly.
  • Caesar Salad: The crunchy croutons and tangy dressing of a classic Caesar salad provide a nice contrast to the creamy pasta.

Serve with Bread

  • Garlic Bread: Warm garlic bread is an excellent choice for soaking up any leftover sauce.
  • Breadsticks: Soft breadsticks can be dipped into the creamy sauce, adding another layer of texture.

How to Perfect Creamy Chicken & Broccoli Pasta

To ensure your Creamy Chicken & Broccoli Pasta turns out perfectly every time, follow these helpful tips.

  • Bold seasoning: Season chicken well with salt and pepper before cooking to enhance its flavor.
  • Use fresh ingredients: Fresh broccoli and quality chicken make a noticeable difference in taste.
  • Control the heat: Cook over medium heat to prevent the cream from curdling while ensuring everything cooks evenly.
  • Don’t overcook pasta: Aim for al dente pasta, as it will continue cooking when combined with the sauce.
  • Adjust thickness: If your sauce is too thick, add more chicken broth or cream until desired consistency is reached.

Best Side Dishes for Creamy Chicken & Broccoli Pasta

Pairing side dishes with your Creamy Chicken & Broccoli Pasta can enhance your meal. Here are some great options:

  1. Garlic Roasted Vegetables: A mix of seasonal vegetables roasted with garlic adds flavor and nutrition.
  2. Steamed Asparagus: Lightly steamed asparagus is crisp-tender and provides a nice contrast to the creamy pasta.
  3. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic vinegar create a refreshing balance.
  4. Crispy Brussels Sprouts: Roasted Brussels sprouts offer a crunchy texture that pairs well with creamy dishes.
  5. Quinoa Salad: A flavorful quinoa salad with cucumbers, bell peppers, and lemon dressing adds healthy grains to your plate.
  6. Corn on the Cob: Simply grilled or boiled corn brings sweetness that complements the savory pasta dish.

Common Mistakes to Avoid

When making Creamy Chicken & Broccoli Pasta, it’s easy to make a few common mistakes that can affect the dish’s final taste and texture. Here are some tips to help you avoid them.

  • Skipping the Pasta Water – Many forget to save some pasta water before draining. This starchy water can help thicken the sauce and improve its creaminess.
  • Overcooking the Chicken – Cooking chicken too long can lead to dryness. Cook until golden and just cooked through for juicy results.
  • Using Low-Quality Ingredients – Poor quality cream or cheese may affect flavor. Always opt for fresh, high-quality ingredients for the best taste.
  • Neglecting Seasoning – A lack of salt and pepper can make your dish bland. Taste as you go and adjust seasoning for a well-balanced flavor.
  • Not Tossing Thoroughly – Some may forget to mix well, resulting in uneven sauce distribution. Be sure to toss all ingredients together well for even coating.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow it to cool completely before sealing to prevent condensation.

Freezing Creamy Chicken & Broccoli Pasta

  • Freeze in an airtight container for up to 2 months.
  • Consider portioning into individual servings for easier reheating.

Reheating Creamy Chicken & Broccoli Pasta

  • Oven – Preheat oven to 350°F (175°C), cover with foil, and heat for about 20 minutes or until warmed through.
  • Microwave – Place in a microwave-safe dish, cover, and heat in 1-2 minute increments, stirring between each until hot.
  • Stovetop – Heat over low-medium heat in a pan, adding a splash of chicken broth or cream if needed to loosen the sauce.

Frequently Asked Questions

What is Creamy Chicken & Broccoli Pasta?

Creamy Chicken & Broccoli Pasta is a delicious dish featuring tender chicken, vibrant broccoli, and short pasta tossed in a rich creamy sauce.

Can I use other vegetables in this recipe?

Yes! Feel free to add other vegetables like bell peppers or spinach for added nutrition and flavor.

How can I make this dish lighter?

You can substitute heavy cream with half-and-half or use a plant-based milk alternative for a lower-calorie option.

What type of pasta works best?

While rotini is recommended, any short pasta such as penne or fusilli will work beautifully in this creamy dish.

Final Thoughts

Creamy Chicken & Broccoli Pasta is not only delicious but also versatile. You can easily customize it with different vegetables or protein sources according to your preference. Try this recipe today for a comforting meal that everyone will love!

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Creamy Chicken & Broccoli Pasta

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Creamy Chicken & Broccoli Pasta is a delightful and comforting dish that brings together tender chicken, vibrant broccoli, and rotini pasta enveloped in a rich, creamy sauce. Perfect for busy weeknights or special gatherings, this easy-to-make recipe promises to satisfy your hunger and please your taste buds.

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Skillet
  • Cuisine: Italian

Ingredients

Scale
  • 300g rotini pasta
  • 2 chicken breasts, diced
  • 2 cups broccoli florets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan
  • Salt & pepper

Instructions

  1. Cook the rotini pasta according to the package directions. Add the broccoli florets in the last three minutes of cooking. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the diced chicken and cook until golden brown.
  3. Stir in the minced garlic and cook until fragrant, then add heavy cream, chicken broth, grated Parmesan, salt, and pepper. Simmer until slightly thickened.
  4. Combine the drained pasta and broccoli with the creamy sauce in the skillet, tossing well to coat.
  5. Serve hot, garnished with fresh parsley and extra Parmesan if desired.

Nutrition

  • Serving Size: 1 bowl (350g)
  • Calories: 520
  • Sugar: 3g
  • Sodium: 620mg
  • Fat: 27g
  • Saturated Fat: 14g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 33g
  • Cholesterol: 90mg

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